This Saturday afternoon, my friend Yui and I dined at Kagurazaka Stagione, a fine Italian restaurant, for Japan Restaurant Week. This is our third year going out for Restaurant Week, so I think this will be a yearly tradition for us. Anyways, we enjoyed a delicious 5-course lunch – antipasto, pizza, pasta, fish and dessert with coffee. Everything was so delicious, and the weather was perfect. I couldn’t have asked for a better Saturday spent.
The rest of my weekend was spent recording. Not much I can really except the song I’m working on is turning out to be very time-consuming, only because my producer and I want it to be absolutely perfect. We have other musicians helping us with this, so we need to put all the time, energy and dedication we can to make a great track.
That was my weekend in a nutshell. Hope you all had a great weekend and wishing you an awesome week ahead!