I hope that first photo lured you in to read the rest of this blog post.. ๐
I had a lovely lunch date with my good friend Yui for Japan Restaurant Week 2013. We chose a fancy little Italian restaurant called Tanicha in Nishi-Azabu, Tokyo, and it’s really difficult to say in words how amazing our food was from the taste to the visual arrangement of each dish. And the atmosphere of ย the restaurant was pleasant as well.
I swear we didn’t plan our outfits! Always room for dessert round 2 – boba milk tea, my favorite!
Did anyone else dine out during restaurant week?